Robert Veberič: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

Chemical composition of apple fruit, juice and pomace and the correlation between phenolic content, enzymatic activity and browning

Persic, Martina, Mikulic-Petkovsek, Maja, Slatnar, Ana, Veberic, Robert

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2017

Language:

english

File:

PDF, 3.75 MB

english, 2017

2

European elderberry (Sambucus nigra L.) rich in sugars, organic acids, anthocyanins and selected polyphenols

Robert Veberic, Jerneja Jakopic, Franci Stampar, Valentina Schmitzer

Journal:

Year:

2009

Language:

english

File:

PDF, 211 KB

english, 2009

3

HPLC-MS n Identification of Betalain Profile of Different Beetroot ( Beta vulgaris L. ssp. vulgaris ) Parts and Cultivars

Slatnar, Ana, Stampar, Franci, Veberic, Robert, Jakopic, Jerneja

Journal:

Journal of Food Science

Year:

2015

Language:

english

File:

PDF, 282 KB

english, 2015

4

Phenolic acids and flavonoids of fig fruit (Ficus carica L.) in the northern Mediterranean region

Robert Veberic, Mateja Colaric, Franci Stampar

Journal:

Year:

2008

Language:

english

File:

PDF, 146 KB

english, 2008

5

Comparative study of primary and secondary metabolites in 11 cultivars of persimmon fruit (Diospyros kaki L.)

Robert Veberic, Jana Jurhar, Maja Mikulic-Petkovsek, Franci Stampar, Valentina Schmitzer

Journal:

Year:

2010

Language:

english

File:

PDF, 307 KB

english, 2010

6

Polyphenol metabolism of developing apple skin of a scab resistant and a susceptible apple cultivar

Ana Slatnar, Maja Mikulic Petkovsek, Heidi Halbwirth, Franci Stampar, Karl Stich, Robert Veberic

Journal:

Year:

2012

Language:

english

File:

PDF, 739 KB

english, 2012

7

Total synthesis of an enzyme. V. Preparation of enzymatically active material

Hirschmann, Ralph, Nutt, Ruth F., Veber, Daniel F., Vitali, Ronald A., Varga, Sandor L., Jacob, Theodore A., Holly, Frederick W., Denkewalter, Robert G.

Journal:

Journal of the American Chemical Society

Year:

1969

Language:

english

File:

PDF, 292 KB

english, 1969

8

Transition of phenolics and cyanogenic glycosides from apricot and cherry fruit kernels into liqueur

Senica, Mateja, Stampar, Franci, Veberic, Robert, Mikulic-Petkovsek, Maja

Journal:

Year:

2016

Language:

english

File:

PDF, 386 KB

english, 2016

9

Fresh from the Ornamental Garden: Hips of Selected Rose Cultivars Rich in Phytonutrients

Cunja, Vlasta, Mikulic-Petkovsek, Maja, Weber, Nika, Jakopic, Jerneja, Zupan, Anka, Veberic, Robert, Stampar, Franci, Schmitzer, Valentina

Journal:

Journal of Food Science

Year:

2016

Language:

english

File:

PDF, 217 KB

english, 2016

10

Phenolic compounds in some apple (Malus domestica Borkh) cultivars of organic and integrated production

Robert Veberic, Mateja Trobec, Karin Herbinger, Melanie Hofer, Dieter Grill, Franci Stampar

Journal:

Journal of the Science of Food and Agriculture

Year:

2005

Language:

english

File:

PDF, 149 KB

english, 2005

11

Fruit quality of ‘Fuji’ apple (Malus domestica Borkh.) strains

Robert Veberic, Peter Zadravec, Franci Stampar

Journal:

Journal of the Science of Food and Agriculture

Year:

2007

Language:

english

File:

PDF, 138 KB

english, 2007

12

Comparative study of primary and secondary metabolites in apricot (Prunus armeniaca L.) cultivars

Valentina Schmitzer, Ana Slatnar, Maja Mikulic-Petkovsek, Robert Veberic, Boris Krska, Franci Stampar

Journal:

Journal of the Science of Food and Agriculture

Year:

2011

Language:

english

File:

PDF, 154 KB

english, 2011

13

Anthocyanins and fruit colour in plums (Prunus domestica L.) during ripening

Valentina Usenik, Franci Štampar, Robert Veberič

Journal:

Year:

2009

Language:

english

File:

PDF, 202 KB

english, 2009

14

Human Osteoclast Cathepsin K Is Processed Intracellularly Prior to Attachment and Bone Resorption

Robert A. Dodds, Ian E. James, David Rieman, Reina Ahern, Shing Mei Hwang, Janice R. Connor, Scott D. Thompson, Daniel F. Veber, Fred H. Drake, Stephen Holmes, Michael W. Lark, Maxine Gowen

Journal:

Journal of Bone and Mineral Research

Year:

2001

Language:

english

File:

PDF, 1.24 MB

english, 2001

15

HPLC–MSn identification and quantification of flavonol glycosides in 28 wild and cultivated berry species

Maja Mikulic-Petkovsek, Ana Slatnar, Franci Stampar, Robert Veberic

Journal:

Year:

2012

Language:

english

File:

PDF, 199 KB

english, 2012

16

Composition of Sugars, Organic Acids, and Total Phenolics in 25 Wild or Cultivated Berry Species

Maja Mikulic-Petkovsek, Valentina Schmitzer, Ana Slatnar, Franci Stampar, Robert Veberic

Journal:

Journal of Food Science

Year:

2012

Language:

english

File:

PDF, 572 KB

english, 2012

17

Effect of Drying of Figs (Ficus carica L.) on the Contents of Sugars, Organic Acids, and Phenolic Compounds

Slatnar, Ana, Klancar, Urska, Stampar, Franci, Veberic, Robert

Journal:

Journal of Agricultural and Food Chemistry

Year:

2011

Language:

english

File:

PDF, 853 KB

english, 2011

18

Polyphenol gene expression and changes in anthocyanins and polyphenols in the skin of ‘Braeburn’ apples after the autumn application of prohexadione-calcium

Bizjak, Jan, Weber, Nika, Mikulic-Petkovsek, Maja, Alam, Zobayer, Thill, Jana, Stich, Karl, Halbwirth, Heidi, Veberic, Robert

Journal:

Plant Growth Regulation

Year:

2013

Language:

english

File:

PDF, 353 KB

english, 2013

19

Long-Term Experiment with Orchard Floor Management Systems: Influence on Apple Yield and Chemical Composition

Slatnar, Ana, Licznar-Malanczuk, Maria, Mikulic-Petkovsek, Maja, Stampar, Franci, Veberic, Robert

Journal:

Journal of Agricultural and Food Chemistry

Year:

2014

Language:

english

File:

PDF, 315 KB

english, 2014

20

Anthocyanins profile, total phenolics and antioxidant activity of black currant ethanolic extracts as influenced by genotype and ethanol concentration

Nour, Violeta, Stampar, Franci, Veberic, Robert, Jakopic, Jerneja

Journal:

Year:

2013

Language:

english

File:

PDF, 416 KB

english, 2013

21

Anthocyanin composition of different wild and cultivated berry species

Veberic, Robert, Slatnar, Ana, Bizjak, Jan, Stampar, Franci, Mikulic-Petkovsek, Maja

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 340 KB

english, 2015

22

Influence of nitrogen on leaf chlorophyll content and photosynthesis of ‘Golden Delicious’ apple

Prsa, Igor, Stampar, Franci, Vodnik, Dominik, Veberic, Robert

Journal:

Acta Agriculturae Scandinavica, Section B - Soil & Plant Science

Year:

2007

Language:

english

File:

PDF, 116 KB

english, 2007

23

Traditional Elderflower Beverages: A Rich Source of Phenolic Compounds with High Antioxidant Activity

Mikulic-Petkovsek, Maja, Samoticha, Justyna, Eler, Klemen, Stampar, Franci, Veberic, Robert

Journal:

Journal of Agricultural and Food Chemistry

Year:

2015

Language:

english

File:

PDF, 311 KB

english, 2015

24

Comparison of major taste compounds and antioxidative properties of fruits and flowers of different Sambucus species and interspecific hybrids

Mikulic-Petkovsek, Maja, Ivancic, Anton, Schmitzer, Valentina, Veberic, Robert, Stampar, Franci

Journal:

Year:

2016

Language:

english

File:

PDF, 303 KB

english, 2016

25

Processed elderberry (Sambucus nigra L.) products: A beneficial or harmful food alternative?

Senica, Mateja, Stampar, Franci, Veberic, Robert, Mikulic-Petkovsek, Maja

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2016

Language:

english

File:

PDF, 365 KB

english, 2016

26

White versus blue: Does the wild ‘albino’ bilberry (Vaccinium myrtillus L.) differ in fruit quality compared to the blue one?

Zorenc, Zala, Veberic, Robert, Stampar, Franci, Koron, Darinka, Mikulic-Petkovsek, Maja

Journal:

Year:

2016

Language:

english

File:

PDF, 487 KB

english, 2016

27

Game of Tones: sugars, organic acids, and phenolics in green and purple asparagus (Asparagus officinalis L.) cultivars

SLATNAR, Ana, MIKULIC-PETKOVSEK, Maja, STAMPAR, Franci, VEBERIC, Robert, HORVAT, Jasmina, JAKSE, Marijana, SIRCELJ, Helena

Journal:

TURKISH JOURNAL OF AGRICULTURE AND FORESTRY

Year:

2018

Language:

english

File:

PDF, 1.07 MB

english, 2018

28

Cyanogenic glycosides and phenolics in apple seeds and their changes during long term storage

Senica, Mateja, Stampar, Franci, Veberic, Robert, Mikulic-Petkovsek, Maja

Journal:

Scientia Horticulturae

Year:

2019

Language:

english

File:

PDF, 495 KB

english, 2019

29

Effect of cultivar and fertilization on garlic yield and allicin content in bulbs at harvest and during storage

KACJAN MARSIC, Nina, NECEMER, Marijan, VEBERIC, Robert, POKLAR ULRIH, Nataša, SKRT, Mihaela

Journal:

TURKISH JOURNAL OF AGRICULTURE AND FORESTRY

Year:

2019

File:

PDF, 3.21 MB

2019

30

Influence of reflective foil on persimmon (Diospyros kaki Thunb.) fruit peel colour and selected bioactive compounds

Smrke, Tina, Persic, Martina, Veberic, Robert, Sircelj, Helena, Jakopic, Jerneja

Journal:

Scientific Reports

Year:

2019

File:

PDF, 1.34 MB

2019

31

Evaluation of peach and nectarine fruit quality and correlations between sensory and chemical attributes

Mateja Colaric, Robert Veberic, Franci Stampar, Metka Hudina

Journal:

Journal of the Science of Food and Agriculture

Year:

2005

Language:

english

File:

PDF, 117 KB

english, 2005

32

The influence of organic/integrated production on the content of phenolic compounds in apple leaves and fruits in four different varieties over a 2-year period

Maja Mikulic Petkovsek, Ana Slatnar, Franci Stampar, Robert Veberic

Journal:

Journal of the Science of Food and Agriculture

Year:

2010

Language:

english

File:

PDF, 230 KB

english, 2010

33

How much do cultivar and preparation time influence on phenolics content in walnut liqueur?

Jerneja Jakopic, Mateja Colaric, Robert Veberic, Metka Hudina, Anita Solar, Franci Stampar

Journal:

Year:

2007

Language:

english

File:

PDF, 290 KB

english, 2007

34

Quality changes during ripening of plums (Prunus domestica L.)

Valentina Usenik, Damijana Kastelec, Robert Veberič, Franci Štampar

Journal:

Year:

2008

Language:

english

File:

PDF, 207 KB

english, 2008

35

HPLC–MS identification of phenols in hazelnut (Corylus avellana L.) kernels

Jerneja Jakopic, Maja Mikulic Petkovsek, Ana Likozar, Anita Solar, Franci Stampar, Robert Veberic

Journal:

Year:

2011

Language:

english

File:

PDF, 216 KB

english, 2011

36

The LIDAR systems for atmospheric monitoring in Auger

R. Mussa, S. Argiró, R. Cester, M. Chiosso, A. Filipčič, M. Horvat, J. Matthews, M. Mostafá, M. Roberts, G. Sequeiros, D. Veberič, D. Zavrtanik, M. Zavrtanik

Journal:

Nuclear Instruments and Methods in Physics Research Section A: Accelerators, Spectrometers, Detectors and Associated Equipment

Year:

2004

Language:

english

File:

PDF, 190 KB

english, 2004

37

The synthesis of peptides in aqueous medium, IV. A novel protecting group for cysteine

Daniel F. Veber, John D. Milkowski, Robert G. Denkewalter, Ralph Hirschmann

Journal:

Tetrahedron Letters

Year:

1968

Language:

english

File:

PDF, 123 KB

english, 1968

38

A new amine resolution method and its application to 3-aminobenzodiazepines

Kenneth E Rittle, Ben E Evans, Mark G Bock, Robert M DiPardo, Willie L Whitter, Carl F Homnick, Daniel F Veber, Roger M Freidinger

Journal:

Tetrahedron Letters

Year:

1987

Language:

english

File:

PDF, 138 KB

english, 1987

39

An expedient synthesis of 3-amino-1,3-dihydro-5-phenyl-2H-1,4-benzodiazepin-2-one

Mark G Bock, Robert M DiPardo, Ben E Evans, Kenneth E Rittle, Daniel F Veber, Roger M Freidinger

Journal:

Tetrahedron Letters

Year:

1987

Language:

english

File:

PDF, 204 KB

english, 1987

40

Benzolactams as non-peptide cholecystokinin receptor ligands

Mark G. Bock, Robert M. DiPardo, Daniel F. Veber, Raymond S.L. Chang, Victor J. Lotti, Stephen B. Freedman, Roger M. Freidinger

Journal:

Bioorganic & Medicinal Chemistry Letters

Year:

1993

Language:

english

File:

PDF, 326 KB

english, 1993

41

Selective non-peptide ligands for an accommodating peptide receptor. Imidazobenzodiazepines as potent cholecystokinin type b receptor antagonists

Mark G. Bock, Robert M. DiPardo, Randall C. Newton, Jeffrey M. Bergman, Daniel F. Veber, Stephen B. Freedman, Alison J. Smith, Kerry L. Chapman, Smita Patel, John A. Kemp, George R. Marshall, Roger M.

Journal:

Bioorganic & Medicinal Chemistry

Year:

1994

Language:

english

File:

PDF, 1.23 MB

english, 1994

42

The role of the anionic groups in the receptor binding of interleukin-8 antagonists

Katherine Widdowson, Hong Nie, Anthony J. Jurewicz, Robert P. Hertzberg, Henry M. Sarau, James J. Foley, JudithAnn Lee, John R. White, Daniel F. Veber

Journal:

International Journal of Peptide Research and Therapeutics

Year:

1998

Language:

english

File:

PDF, 289 KB

english, 1998

43

Phase change modifies anthocyanin synthesis inAcer palmatumThunb. (Japanese maple) cultivars

Valentina Schmitzer, Franci Stampar, Robert Veberic, Gregor Osterc

Journal:

Acta Physiologiae Plantarum

Year:

2009

Language:

english

File:

PDF, 173 KB

english, 2009

44

Impact of Shelf Life on Content of Primary and Secondary Metabolites in Apple (Malus domestica Borkh.)

Robert Veberic, Valentina Schmitzer, Maja M. Petkovsek, Franci Stampar

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 497 KB

english, 2010

45

Roasting Affects Phenolic Composition and Antioxidative Activity of Hazelnuts (Corylus avellana L.)

Valentina Schmitzer, Ana Slatnar, Robert Veberic, Franci Stampar, Anita Solar

Journal:

Journal of Food Science

Year:

2011

Language:

english

File:

PDF, 227 KB

english, 2011

46

A potent cyclic hexapeptide analogue of somatostatin

Veber, Daniel F., Freidinger, Roger M., Perlow, Debra Schwenk, Paleveda, William J., Holly, Frederick W., Strachan, Robert G., Nutt, Ruth F., Arison, Byron H., Homnick, Carl, Randall, William C.

Journal:

Year:

1981

File:

PDF, 436 KB

1981

47

Potent and Selective Inhibition of Human Cathepsin K Leads to Inhibition of Bone Resorption In Vivo in a Nonhuman Primate

George B. Stroup, Michael W. Lark, Daniel F. Veber, Amit Bhattacharyya, Simon Blake, Lauren C. Dare, Karl F. Erhard, Sandra J. Hoffman, Ian E. James, Robert W. Marquis, Yu Ru, Janice A. Vasko-Moser, B

Journal:

Journal of Bone and Mineral Research

Year:

2001

Language:

english

File:

PDF, 139 KB

english, 2001

48

The role of the anionic groups in the receptor binding of interleukin-8 antagonists

Katherine Widdowson, Hong Nie, Anthony J. Jurewicz, Robert P. Hertzberg, Henry M. Sarau, James J. Foley, JudithAnn Lee, John R. White, Daniel F. Veber

Journal:

International Journal of Peptide Research and Therapeutics

Year:

1998

Language:

english

File:

PDF, 137 KB

english, 1998

49

The response of phenolic compounds in grapes of the variety ‘Chardonnay’ (Vitis viniferaL.) to the infection by phytoplasma Bois noir

Denis Rusjan, Robert Veberič, Maja Mikulič-Petkovšek

Journal:

European Journal of Plant Pathology

Year:

2012

Language:

english

File:

PDF, 245 KB

english, 2012

50

BioNLP Shared Task - The Bacteria Track

Robert Bossy,Julien Jourde,Alain-Pierre Manine,Philippe Veber…

Journal:

BMC Bioinformatics

Year:

2012

Language:

english

File:

PDF, 795 KB

english, 2012

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски